Just because you're avoiding gluten doesn't mean that you have to miss out on indulging in your favourite desserts. This collection of cakes, tarts, brownies, muffins and cupcakes are suitable for anyone who is allergic or intolerant to wheat or gluten. There's a white chocolate and blueberry scone recipe for morning tea, or a sweet and zesty lemonton recipe (that is, a take on the classic lamingtons). There's a couple of dairy free and sugar free recipes too, for those following vegan or sugarless diets. Take your pick!