No-bake or baked, cheesecakes are the ultimate entertainers’ desserts. And for those with a sweet tooth, these mouth-watering recipes are just what you need. There’s everything from our double-chocolate mousse cheesecake to sensational white chocolate slices. Whichever you choose, we just know you’ll be back for more!
Strawberry and raspberry white chocolate cheesecake
Showcase those gorgeous summer berries with this fresh and creamy cheesecake.
Chocolate cheesecakes with caramel cream
It is fine to use just the one 300ml carton of cream for this recipe. A cheesecake pan is similar to a texas muffin pan, only the base is removable. Note
Cherry and blackberry white chocolate cheesecake
Use fresh raspberries if fresh blackberries are not available. Place the unused vanilla pod in a jar of caster (superfine) sugar to make your own vanilla sugar. Note
Earl grey and chocolate cheesecake
This vegan cheesecake contains no actual cheese, instead it is based on nuts, which provides a wonderful, natural richness and flavour. The combination of fragrant earl grey tea and chocolate is utterly irresistible.
Chocolate ricotta cheesecake with candied fruit
You can substitute glacé fruit with others of your choice. Cut the cake with a hot knife. Wipe the blade clean between cuts. Note
Cardamom-scented chocolate cheesecake squares
Satisfy your sweet tooth with this decadent triple-layered slice.
Double chocolate mousse cheesecake
A little slice of chocolate heaven!
Double chocolate rum and raisin cheesecakes
Bite sized with a little kick and a lot of chocolate, this recipe is pure dessert perfection!
White chocolate raspberry cheesecake
The classic combination of raspberry and white chocolate works perfectly in this baked cheesecake.
White chocolate cheesecake with cherry syrup
Looking for something a little bit decadent? This rich chocolate, cherry cheesecake could be your answer!
Dark chocolate and peppermint cheesecake
Channeling the flavours of everyone’s favourite childhood biscuit, this dark chocolate and peppermint cheesecake is wonderfully sweet, creamy and decadent, with just the right amount of minty zing.
