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Dessert

Easy pumpkin dessert recipes

Pumpkin makes a brilliant addition to many desserts, adding a naturally sweet and creamy flavour to your favourite treats. It's super versatile, too and works wonderfully in everything from a classic pumpkin pie to an impressive spiced layer cake. Here, you'll find some of our best (and easiest!) desserts that make the most of this Autumn vegetable. Try our mini pumpkin tarts for an afternoon treat or give our pumpkin gingerbread cake a go when you really want to indulge.
pumpkin spice cake

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steamed pumpkin and maple pudding
Dessert
September 30, 1974

Steamed pumpkin and maple pudding

You will need to cook 350g pumpkin for the amount of mashed pumpkin required in this recipe. Note
By Women's Weekly Food
Women's Weekly Food

Trusted by home cooks for 90 years, The Australian Women’s Weekly’s Test Kitchen and cookbooks hold a singular place in shaping home cooking within the Australian culinary landscape. Today, the AWW Test Kitchen in Sydney is a thriving hub for food content, connected to two bustling photographic studios where a talented team of Australia’s best recipe developers, art directors, editors and photographers create our world class food content. Our recipes are thoroughly tested and tasted and given the Test Kitchen tick of approval, guaranteeing you’ll get great results in your home kitchen.

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