Pea fritters with avocado goat’s cheese
Savoury pea fritters, perfect for brunch or lunch! Tasty, golden and green these fritters are a delicious alternative to corn. They are also suitable for diabetics.
Summer spaghetti with peas and ham
Enjoy the classic pea and ham combo in a tasty, light summer pasta.
Prosciutto and pea pasta
No need to spend hours to satisfy the family for dinner, this cheesy pasta delights with pieces of prosciutto and takes less than 30 minutes to make.
Asparagus salad with spring onion and pea vinaigrette
Serve salad warm or at room temperature. Note
Pea, broad bean, mint and feta fritters
A quick meal or snack doesn’t get any easier than these vege-packed fritters
Prosciutto and pea tart
Do ahead The tart and dressing can be made a day ahead. Refrigerate in separate airtight containers. Don’t be concerned if the cooked tart has small cracks in the top these will be covered by the salad. Note
Fresh peas, caraway and parmesan
You need about 1.3kg fresh peas to get the amount of podded peas required for this recipe. Note
Fresh pea, mint and feta salad
The perfect accompaniment to any main meal.