Apple sponge
Recipe is best made just before serving. It’s important to have the apple mixture as hot as possible before spooning over the sponge topping; the heat from the apple starts the cooking process. Note
Puttanesca potato bake
Pimp your potato bake with traditional Puttanesca flavours of olives and pancetta.
Mashed potato and bacon bake
You’ll never have plain old mashed potato again after this delicious bacon and cheesy potato bake.
How to make our cheesy potato bake
This versatile, creamy potato bake is always a winner – serve it as a side dish or by itself!
Lebanese lamb and potato bake
Onion marmalade, also called caramelised onion relish or onion jam, is available, in jars, from large supermarkets and delicatessens. Note
Potato and kumara bake
You can peel the potatoes in advance and leave them in a bowl of cold water so they don’t go brown. Once they are sliced, assemble the dish immediately. Don’t stand the sliced potatoes in cold water or you will wash away their natural starch, which thickens the sauce. Note
Tuna potato bake
Bake it till you make it.
Creamy rosemary potato and pumpkin bake
Place baking dish on a tray in oven as it may bubble over. Note
Corned beef and potato bake
Corned beef served with potato bake is already pretty great – but just wait until you try them together!
Potato, spinach and tuna bake
With golden parmesan and a zesty tuna sauce this hearty bake will warm your family on cold winter nights.
Smoked haddock potato bake
We used desiree potatoes in this recipe. Season this dish carefully as the haddock and stock are already salty. Note
Bean and potato bake
This meal is so easy to whip up on a chilly weeknight. It’s also delicious reheated for lunch the next day.