Eating more nuts has been associated with a plethora of health benefits, but why not get your handful of nuts a day in your desserts? From the classic coffee-walnut pairing to our stunning torte, there’s no shortage of dessert inspiration here. Enjoy!
Date, walnut and chocolate torte
Sweet chewy dates, crunchy walnuts, and smooth rich dark chocolate. This torte is a little slice of food heaven.
Date and walnut loaves
Get creative in the kitchen this weekend and serve up some deliciously moist date and walnut loaves. The perfect breakfast, brunch, or mid morning treat!
Walnut and toffeed fig tart
This dessert looks and tastes amazing. The drizzling of toffee finishes it off beautifully; the toffee will begin to dissolve within 10 minutes of drizzling it over the figs, so it is best made immediately before serving.
Nashi, walnut and ginger strudel
With the added texture of walnuts and sesame seeds, this delectable pear and ginger strudel makes a most satisfying dessert.
Korean walnut pancakes with black sesame ice-cream
Black sesame ice-cream makes this dish, its nutty sweetness lifts the pancakes to another level.
Moist apple walnut slice with maple syrup icing
To ground walnuts, blend or process until fine. Note
Walnut and prune loaf
A quick and easy recipe, this delicious walnut and prune loaf makes a great breakfast or afternoon tea, especially delicious lightly toasted and spread with butter or a wedge of brie.
Walnut cake with espresso mascarpone cream
To make the ground walnuts, place nuts in a mini food processor or blender, process until fine. Note
Banana coffee and walnut cake with salted caramel frosting
Topped with whipped caramel frosting sprinkled with sea salt, this moist banana, walnut and coffee cake is perfect for a special occasion.
Coffee walnut streusel cake
Enjoy this coffee infused treat!
Pecan, macadamia and walnut tartlets
A nut lovers delight.
Walnut, coffee and pear loaf
Cooking time may vary slightly depending on the ripeness of the pear. Store loaf in an airtight container in the fridge for up to 3 days. Note
Almond and walnut pastries (kataifi)
Drizzled in sweet lemon syrup, these crispy almond and walnut pastries are a delightful accompaniment to a cup of hot coffee.
Baklava torte
This decadent dessert channels Middle Eastern flavours to create a wonderfully sweet, sticky and nutty baklava-inspired torte. Enjoy a big slice with a cup of tea or coffee for an indulgent morning or afternoon tea.
